food safety

UVic expert explains the science behind salmonella 

“The Class A branding on eggs means that they’ve gone through testing for various pathogens, including Salmonella,” he said. Since chickens aren’t vaccinated against the disease in North America, eggs…

Selling “ugly” produce is a beautiful idea

Food is a constant issue at UVic. For many students, the on-campus Food Bank, food-salvaging clubs like the Community Cabbage, and weekly free dinners at Emmanuel Baptist Church are not…

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The Martlet
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University of Victoria
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