Food Sustainability

Meal prepping and sustainable living doesn’t have to be a daunting task

With fall classes started, it can be easy to find yourself on campus rushed between classes and hungry, forcing you to turn to one of the many convenient food options…

UVic-based research project aims to support global food sovereignty

The UVic-based research project “Four Stories About Food Sovereignty: Transnational Crises and Local Action” focuses on food security and aspirations towards food sovereignty in regions around the world, and the…

Vulture Culture perched at “charged standstill” with Food Services

The Vulture Culture student group, known for hovering around second-hand hamburgers, quesadilla scraps, and other leftover treasures of the Mystic Market tray racks, is circling around a different type of…