restaurant
MeeT restaurant review
MeeT is now officially open and is Victoria’s newest destination for vegetarians, vegans, and curious meat-eaters alike.
Six late-night restaurants in Victoria that won’t break the budget
It’s the beginning of the year and, next to fitness goals, healthy spending habits are one of the most common New Year’s resolutions. After the hustle and bustle of the…
The Grad House reopens its doors to the UVic community
“The Grad House: Quietly Open Again.” That is the heading that you are greeted with when you open the UVic Grad House website.
As the food industry adjusts to COVID-19, food delivery drivers play an increased role
Restaurant owners appreciate reach of delivery services, but see the importance of the government’s cap on delivery commission Between restrictions on indoor dining and individual preferences to eat at home…
There’s no place like home, except Friends of Dorothy
“People say, ‘Do you really need a safe space?’ and my answer is 100%, yes.’ Not because I feel threatened, but because I just want to be comfortable.”Get cozy with Part and Parcel
Located across from the Blue Bridge Theatre at the Roxy, Part and Parcel is relatively new to the Victoria restaurant scene. Understandably, not many people have heard about it due…There’s a new BBQ in town: Hank’s Untraditional BBQ offers truly stellar meats
My partner and I were drawn in by the promise of $3 Spinnaker beers, but stayed for the fantastic smells coming from behind the counter.
Hot pot pairs well with Karaoke
Victoria is not home to a huge population of Korean restaurants, but among the few, King Sejong is arguably the best. For reasonable prices, they will offer up large quantities…Our Digital Print Issue
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